Persian Salad (Salad Shirazi)

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Ingredients

  • Juice from 2 small limes (or 1 large)
  • 4 tablespoons olive oil
  • 4 Persian cucumbers (or 1 large English cucumber), diced into tiny pieces
  • 1 large tomato, seeded and diced small
  • 1 small red onion, diced
  • 1/2 cup packed cilantro with the stems removed, chopped (or finely chopped parsley)
  • Sea salt and pepper, to taste
  • 1/2 teaspoon honey, optional

Directions

  1. Combine all the ingredients into a large bowl and toss together. 
  2. Test for seasoning and adjust, if needed.