Directions

1. Preheat oven to 425 F. 
2. Put the margarine onto a cookie sheet with a rim and place the pan into the oven. 
3. In a large bowl mix Bisquick, paprika, salt and pepper. 
4. Put chicken in Bisquick mixture and coat all the pieces. 
5. Take the pan out of the oven and place the battered chicken, skin up, onto the hot pan with the melted margarine in one layer. 
6. Put pan of chicken back in the oven and bake for 35 minutes. Remove the pan from the oven and turn over the chicken. Place the pan back into the oven and bake for an additional 15 minutes or until chicken of fully cooked.
7. Remove from oven and serve.