As the weather cools, bring the warmth inside to your kitchen with these soups, salads, appetizers and main dishes that celebrate fall flavors.
- Grab-n-Go Paleo Breakfast Muffins
- Harvest Vegetable Soup
- Wild Mushroom Tartlets
- Roasted Stilton Pear Salad with Bacon Vinaigrette
- Rustic Kabocha Squash Galette
- Chicken and Corn Enchiladas with Salsa Verde
- Beef and Broccoli Stir-Fry with Orange Sauce
- Cauliflower "Steaks" Milanese
About Lynn Novo
Personal Chef and Culinary Instructor
Cutco is excited to partner with Lynn Novo, owner of Comfort Sisters - Good Food, a culinary services company. For more than 10 years, Lynn has taught cooking classes and done product demonstrations throughout the east coast. She also has been a personal chef, general manager of a restaurant, producer of salad dressings and appetizers, and writer of weekly food columns. Her worldly culinary training is from New York, Parma and Bangkok. Lynn believes that healthy ingredients plus good tools and proper technique make the kitchen a happy place, where meal prep is not a chore, but a gift we give the people we love. When she's not in the kitchen, Lynn enjoys antique boating, classical music, and long walks with Coco, her toy French poodle.
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